Chocolate Chip Edible Cookie Dough

Super easy one bowl recipe for the perfect chocolate chip edible cookie dough. A fun and easy treat to eat right from the bowl. Eggless cookie dough with heat treated flour.

Chocolate Chip Edible Cookie Dough Video Tutorial:

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Why this cookie dough is so good

• Stays good for weeks

• Easy to make

• Taste just like a chocolate chip cookie

• One bowl recipe

• Perfect snack

Chocolate Chip Edible Cookie Dough

Prep Time 15 minutes           Skill level  easy   
            

Ingredients

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• 1 cup all-purpose flour

• ¾ cup packed brown sugar

• ½ cup unsalted butter

• 1 tablespoon vanilla extract

• 2 tablespoons milk

• 1 cup milk chocolate chips

Directions

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Step 1: Prepare flour:

Pore flour into a microwavable bowl. Microwave flour for 1 minute in 30-sen intervals. After this is done flour is good to use.

Step 2: Mix ingredients together:

In a medium size mixing bowl, cream together brown sugar, and butter. Mix in vanilla extract, milk, flour until fully combined. Fold in chocolate chips.

Step 3: Keep in fridge

Store edible cookie dough in fridge for up to 2 weeks. It is best in the 1 week.

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