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Peach Cobbler

  • Writer: baking 4 you
    baking 4 you
  • Jun 22, 2023
  • 1 min read

This peach cobbler can be made with fresh or frozen peaches. This peach cobbler is delicious and truly is easier than pie. It is best served with a scoop of ice cream.



Peach Cobbler Video Tutorial:






Peach Cobbler Recipe

Prep Time 15 minutes            
Cook Time 40 minutes             
Total Time 55 minutes            Skill level  easy

Ingredients

  • 1/4 cup unsalted butter

  • 1/2 cup all purpose flour

  • 1 1/3 cups granulated sugar (divided)

  • 1 teaspoon baking soda

  • 1/2 teaspoon salt

  • 1/3 cup milk

  • 1 egg

  • 2 cups peeled peaches

  • 1/2 teaspoon cinnamon

  • 1/4 teaspoon nutmeg

  • 1 teaspoon vanilla extract

  • 1/4 cup brown sugar

Directions

Step 1: Prepare for baking:

Preheat the oven to 350F. While oven preheats, place butter in 8x8 baking pan and put in oven until melted.

Step 2: Make Cobbler mixture:

In a medium size mixing bowl, mix together flour, sugar, baking powder, salt, milk, and egg until fully combined. Set aside.

Step 3: Prepare peaches:

In a medium size mixing bowl, combine peaches, sugar, cinnamon, nutmeg, and vanilla extract. Set aside.

Step 4: Prepare and Bake :

Place cobbler mixture into prepared baking dish. Pour peaches on top of cobbler mixture. Sprnikle brown suger eveny over the cobbler. Bake for 40-42 minutes. Let cool for 10 minutes before enjoying.


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